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  Recipe Home » Salads » Fresh Mozzarella, Tomato & Basil Couscous Salad
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  Fresh Mozzarella, Tomato & Basil Couscous Salad
   Salads
   Ann/Lake Macbride
   2/6/2008
Ingredients:
2 cups diced tomato
3/4 cup diced fresh mozzarella cheese (3 ounce)
3 tsps minced shallots
2 tsps olive oil
1/2 tsp salt
1/2 tsp pepper
1 garlic clove, miced
1 1/4 cups water
1 cup uncooked couscous
1/4 cup chopped, fresh basil leaves

Instructions:
1. Combine first 7 ingredients in a large bowl, cover & marinate in refrigerator 30minutes.

2. Bring water to a boil in a medium saucepan; gradually stir in couscous. Remove from heat; cover & let stand 5 minutes. Fluff with fork, cool. Add couscous & fresh basil to tomato mixture; toss gently. Garnish with basil leaves, if desired.
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