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  Strawberry Daiquiri
   Drinks
   Kate/CCA Breakfasts & Brunches
   4/27/2008
Ingredients:
1 egg white
sugar
1 16 ounce package frozen unsweetened strawberries, partially thawed
1 cup light rum
2 T lemon juice
6 T sugar
1 cup crushed ice
strawberries for garnish
Instructions:
1. To frost glasses, beat egg white in a small bowl until frothy. Dip rims of glasses first in egg white, then in sugar. Set aside until rims are set.

2. In blender, combine strawberries, rum, lemon juice, the 6 t sugar & ice. Whirl at high speed until frothy & well combined.

3. Pour into frosted glasses & serve at once, garnishing each drink with a strawberry, if desired. Serve with straws.

Serves 4 to 6
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