Myasp-net.com About us • Contact us • Site Map • Web Development
Saturday, October 5, 2024 9:33 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Poultry » Creamy Baked Chicken Breasts
A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Creamy Baked Chicken Breasts recipe to your favorite Save to favorite   Discuss Creamy Baked Chicken Breasts recipe Write a comment   Print Creamy Baked Chicken Breasts recipe Print this recipe   Email Creamy Baked Chicken Breasts recipe to friend Email this recipe
  Creamy Baked Chicken Breasts
   Poultry
   Nancy Coe
   2/24/2008
Ingredients:
4 whole chicken breasts, split, skinned & boned
8 (4x4) slices of swiss cheese
1 (10 ounce) can cream of chicken soup undiluted
1/4 cup dry white wine
1 cup herb seasoned stuffing mix, crushed
1/4 cup butter, melted
Instructions:
Arrange chicken in a lightly greased 13x9x2 baking dish. Top with cheese slices.

Combine soup & wine, stirring well. Spoon sauce evenly over chicken & sprinkle with stuffing mix. Drizzle butter over crumbs.

Bake at 350 for 45 to 55 minutes.

Nancy says, "good for company."
Featured Recipe
» French Toast
Category: Breakfast
Hits: 0
Rating:rating: (5)(5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed

return to topReturn to top
Copyright © 2000 - 2008 JNKSystems - Web Designers
Powered By: JNKSystems