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  Bacon & Avocado Sandwiches
   Sandwich
   Kate
   12/4/2008
Ingredients:
6 bacon slices
5 T mayo
3 T chopped fresh chives
2 T chopped fresh dill
1 firm-ripe avocado (8-10 oz)
1 tsp lemon juice
4 slices whole-grain bread, toasted
1/2 cup radish sprouts (optional)
salt & pepper
Instructions:
Cook bacon until crisp. Drain on paper towels.

Stir together mayo, chives, dill & salt & pepper to taste in a small bowl.

Halve, pit & peel avocado & slice lengthwise. Gently toss in lemon juice.

Make sandwiches with toast, herb mayo, avocado, bacon (sprouts if wanted) & salt & pepper.
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